Szechuan broad beans

Melt in your mouth broad beans (aka lima beans?) in scallion sauce from Grand Sichuan in New York.

rutabaga plum soup

Cream of rutabaga soup with Asian plum sauce, topped with a dollop of chili garlic sauce.

brookies (aka brownies meet cookies)

Homemade brookies: chocolate chip cookies baked into brownies. A vegan version of the newest contender for Brooklyn's official cookie.

bavarian bread with pluot spread

Vegan abendbrot: richly dense slices of Manna Organics Bavarian sourdough bread, stuffed with seeds and whole grains, topped with plout jam from Inna Jam (thanks Lisa!).

Nutso-Futso Mac & Cheese

Vegans looking for a satisfying, creamy, knock-your-socks off mac & "cheese" recipe need look no further. Learn how at She's Doing a Great Job.

rainbow roasted winter vegetables

Roasted turban squash and purple potatoes, over bed of kale and quinoa, with chile-cumin-lime sauce.