Friday, April 27, 2007

Mexican!



Saffron brown rice, pinto beans with chipotle, cumin, chili powder and coriander. Pico de gallo (tomato, onion, lime juice, cilantro), cucumbers, carrots, and avocado. All topped with extra lime and cilantro.
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5 comments:

  1. islandgirlshell1:04 PM

    oh, yeah! love the mexican food! YUM!

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  2. Aurelie9:39 AM

    Yum, Mexican "takeout"!

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  3. Sheree'7:01 PM

    I could live on beans. This plate looks wonderful

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  4. Missy10:51 PM

    who doesnt love mexican? the pico de gallo is always a treat on any mex dish. good pick.

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  5. Anonymous1:26 PM

    mmm... colorful mexican...

    ReplyDelete