Thursday, September 06, 2007

black-eyed peas with greens & corn


black-eyed peas sauteed with collard greens, pickled jalapeños, slivered carrots, onion, garlic, and lots of salt and pepper, with fresh corn on the cob on the side.
a great summer meal!
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3 comments:

  1. bazu8:06 PM

    that does look like the perfect meal, Josh! I'm going to miss all of the fresh summer corn.

    ReplyDelete
  2. LizNoVeggieGirl10:24 PM

    mmm, I LOVE collard greens and black-eyed peas!!

    ReplyDelete
  3. High Power Rocketry9:35 AM

    : )

    ReplyDelete