Saturday, December 05, 2009

chili paratha


Grilled paratha bread sauteed with onions, peas, and peppers in a rich chili sauce, from Madras Cafe in Toronto. The bread is so dense and tender that it was like fake meat!

4 comments:

  1. I baked this one last night..and wooooo! *two thumbs up on this*

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  2. What did you use? I can see what it seems to be cabbage or bok choy.

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  3. I think that's just onion, but there might be some cabbage

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  4. This looks like a Koren food to me! Is it? Was it kimchi or something? I forgot.

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