what do vegans eat?

Brunch: tempeh sausage crumble (recipe from Vegan with a Vengeance ), white sweet potato hash, and strawberry ketchup (just mix ketchup and ...

BBQ tempeh, sweet potato, wilted kale and grilled red onion on toasted multi-grain bread, from Candle Cafe in New York. Served with a shall...

A veggie adaptation of tart vegetable stew with fish balls, from the sultry Seductions of Rice cookbook. Fishballs made of tempeh, parsley,...

I made tempeh patties , except I used liquid smoke as a flavouring instead of all the Italianny spices the recipe calls for. Served with mas...