Tuesday, February 24, 2009

veggie seafood tofu casserole


Full of mock shrimp, crab, and other "seafood" oddities. From Happy Buddha vegetarian restaurant (in Flushing chinatown in New York).
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3 comments:

  1. Jen10:55 AM

    i know where i'm going when i get back to nyc.

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  2. Anonymous7:34 PM

    That looks super interesting! I am going to have to check Happy Buddha out sometime.

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  3. Anonymous7:56 PM

    yay! happy buddha!

    go there ppl...it's worth the at least 2 train change from the city!

    ReplyDelete