Sunday, June 17, 2012

the very first chocolate cupcake, and bye for now

I haven't posted since last fall, and this is the main reason why. No, not the cupcake - that was made in relatively little time. Baby Miro, on the other hand, takes up lots of (wonderful) time. Combined with a busier than ever work schedule, food blogging has taken a back seat.

Maybe that will change down the road, but for now, I'm closing up the blog shop with a homemade (by Renate) chocolate cupcake - Miro's first taste of chocolate, at the party for his first birthday. Can't beat that.

Wednesday, November 09, 2011

Tuesday, November 08, 2011

Korean tofu taco


Korean spicy tofu taco, from Dokebi in Brooklyn.

TtuckPpokki Korean rice cakes


TtuckPpokki traditional Korean rice cakes simmered in a hot chili sauce, from Dokebi in Brooklyn.

pajeon - korean kimchee pancake


Korean kimchee scallion pancake, from Dokebi in Brooklyn.

Saturday, October 01, 2011

japanese curry & mash veggie dogs


Ito veggie dog: Topped with Japanese curry and kimchi apples.
Mash veggie dog: Spicy ketchup + jalapeno mustard + crushed salt and pepper potato chips.
From AsiaDog at the Brooklyn Flea

Monday, September 05, 2011

birthday pancakes


Pancakes courtesy of Renate, strawberry preserves courtesy of Jen.

Thursday, July 21, 2011

horchata ice cream


Made with rice milk and cinnamon - finally, a good use for rice milk ice cream! From Three Twins Ice Cream, in San Francisco.

Monday, June 13, 2011

smores!


Vegan smores! From Sweet & Sara. Arguably the most awesome sweet ever.

Sunday, May 29, 2011

Thursday, May 26, 2011

panini, frittata, polenta

Sorry for the hiatus!


Farmhouse Panini: walnut-lentil pâté, rosemary aïoli, italian ciabatta, mesclun salad.


New Potato-Chive Frittata: tofu, smoked tomato jam, spinach salad, whole grain toast.


Creamy polenta with greens, caramelized onion, and grilled tofu.
All from Counter in NYC.