Sri Lankan feast

The vegan dishes of the day from New Asha Restaurant in Staten Island, NY. Coconut pumpkin curry, dal, fried sweet and sour eggplant, and chili-fried vegetables, with fresh roti on the side. Well worth the trip!

urad dal & mustard greens

Urad dal (cooked with cumin seeds, chili, garlic, and turmeric) and mustard greens (cooked with ginger and green chili), over basmati rice, topped with fried onion.

moong dal and pea pancakes

served with mint and mango chutneys. super tasty and easier than you'd think!
see recipe from Madhur Jaffrey's Indian Cooking