Tuesday, September 25, 2007

squash blossom tostadas


squash blossoms lightly sauteed with garlic and topped with cilantro, on tortillas tostadas
in the background: guacamole and black bean tostadas

3 comments:

bazu said...

I've never had squash blossoms- how fun!

LizNoVeggieGirl said...

mmm, this looks fanastic - ¡olè!

Lori- the Pleasantly Plump Vegan said...

this sounds like perfection