Friday, October 19, 2007

French Toast




French Toast served with fruit, Earth Balance margarine, and maple syrup at ABC Café in Ithaca, New York.

7 comments:

VeggieGirl said...

such gorgeous strips of French toast - très magnifique!

reiskeks said...

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Hilary said...

mmmm fronch toast.

Carla said...

Breakfast food hits the spot anytime! Earth Balance, fruit + maple syrup!!

veggie barbie girl said...

Oh I love french toast! I'll have to check this out!

Anonymous said...

how did they make the french toast vegan??? I'm dying to know!

bazu said...

I'm not sure how this restaurant made their vegan french toast, but there are lots of recipes out there! One of my favorites, from the book "Vegan With a Vengeance" involves soy creamer and chickpea flour for the dip- it's delicious.