Sunday, October 25, 2009

polenta pie

Baked polenta pie topped with sliced tomato, mushrooms, and garlic, and assorted herbs. My first time making polenta from scratch - piece of cake! (or pie in this case)


Vegansmarties said...

How did you like it? I have lots of polenta left over at home so this seems like a good idea... Yum

josh said...

it's great, and pretty easy!