Sunday, July 26, 2009

spicy tomato and potato pizza

Vegan slices from Toronto's Pizzaioli:

Vittoria: Herbed Tomatoes, Zucchini, Roasted Red Peppers and Spicy Tomato Sauce

Fredo: Yukon Gold Potatoes, Olive Oil, Fresh Rosemary and Oregano


Jen said...

i love potatoes on pizza. i have a meat intensive pizza i veganized called "the cream and crimson" where i use vegan alfredo, vegan bacon, and broiled red bliss potatoes. awesome flavors.

josh said...

wow, that sounds awesome! you should post that sometime...