Sunday, July 04, 2010

szechuan potato sticks


Back from vacation, with some catching up to do!
Szechuan potato sticks with lots of chili, scallion, and garlic vinegar sauce, from Chinese Traditional Buns in Toronto.

3 comments:

Cilantrochef said...

I'm headed to Toronto in a few weeks. This looks amazing. Any other vegan finds for me to check out?

Debra said...

My husband would so love this!!!
Blessings, Debra
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josh said...

Cilantrochef, just do a search for Toronto on the blog and you'll find tons of other treats!