what do vegans eat?
a catalog of ordinary and extraordinary vegan foods
Thursday, May 11, 2006
linguini with roasted pepper and zucchini
with onion, garlic, tomato, basil, parsley, red wine vinegar, salt, pepper, and brown sugar in the sauce
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment