Sunday, April 01, 2007

rava kichidi


Roasted cream of wheat cooked with onions, tomatoes, green chilli and green peas, sauteed with herbs and served with sambars & chutneys
From Saravanaas vegetarian South Indian restaurant, in New York.

5 comments:

bazu said...

looks fabulous!

Carla said...

I never heard of roasting the cream of wheat, what a great idea!

Aurelie said...

That sounds, in a word... Original and Exiting (well,maybe not that exciting.)

Unknown said...

Wow, roasted cream of wheat. That's an excellent idea.

Jackie said...

Never thought of roasting cream of wheat, must give it a bash.