Wednesday, March 07, 2007

Sunday Brunch



Biggest breakfast ever! Garlic roasted home fries, tofu scramble, LightLife Smart Links sausage, and scones made from the recipe in "Vegan with a Vengeance." (with the substitution of white whole wheat flour instead of all-purpose and the addition of frozen blueberries.)

6 comments:

Renate said...

Bazu,

That totally looks like my kind of breakfast! In fact, when I saw the picture, I thought that Josh had postd a picture of one our breakfasts. I just couldn't remember a time when we had all those things on one plate. :)

bazu said...

That's funny, Renate! This is one of my favorite breakfasts, but I only get to have it once in a blue moon, thankfully!

Jackie said...

Wonderful breakfast. It's amazing that so many feel vegans just have fruit and cereal for breakfast :)

Kati said...

big breakfast = best breakfast! =)

Urban Vegan said...

Brunch is the best meal of the week...

jess (of Get Sconed!) said...

I love big breakfasts, and haven't made one at home in ages. Bad, wonderful, idea!