Wednesday, November 08, 2006

vegetable sushi


vegetarian sushi plate: tofu, cucumber, seaweed, avocado, pickled daikon, asparagus, carrot, and inari, with sweet potato and sesame rolls
from Sushi D in Brooklyn

2 comments:

helen said...

yum!

food-related: had the first in a neighbourhood winter potluck series at my place yesterday. lots of good food and good people. :)

VeganDoc said...

I love sweet potato sushi! Too bad more sushi restaurants don't have it....