Wednesday, December 27, 2006

sweet potato sandwich


sweet potato slices marinated in soy sauce, rice wine, and ginger, then dusted with flour and baked
on homemade sunflower seed bread, with sprouts, red onions, and extra marinade sauce

4 comments:

urban vegan said...

That would get me through the day. How creative.

Renate said...

what's with the lables?

josh said...

the labels are a new feature of the new blogger, which I just switched the blog over to. once they're applied to all the posts, you can click on them to find other recipes with the same ingredients or characteristics.
perhaps it'll be useful?

bazu said...

I would love to make homemade bread like that- looks fantastic.