Pumpkin Bread

No one can resist warm pumpkin bread baking in the fall!

Corn on the Cob with a Cherry Tomato & Eggplant dish on the side

I miss summer already.

roasted cauliflower, green beans & pecans

Zahra Mekhla: Middle Eastern roasted cauliflower with zaatar and tahini sauce (see recipe)


(White) green beans and pecans, with garlic, onion, lemon, dried lemon powder, and parsley.
Served over couscous.