Vegan Po Boy Sandwich, from Watercourse in Denver. Fried artichoke hearts on a home-made bun topped with lemon caper sauce and coleslaw.
Showing posts with label sandwich. Show all posts
Showing posts with label sandwich. Show all posts
Monday, February 07, 2011
artichoke po boy sandwich
Vegan Po Boy Sandwich, from Watercourse in Denver. Fried artichoke hearts on a home-made bun topped with lemon caper sauce and coleslaw.
Tuesday, December 28, 2010
open-faced coconut chipwich
Open-faced vegan and gluten free chipwich, courtesy of Allison: chocolate chip cookie topped with coconut icing and chocolate chips. In background, vegan black and white cookies.
Tuesday, August 10, 2010
Seared maple-glazed seitan sandwich
Seared maple-glazed seitan sandwich with eggplant chutney and miso spread, from Calico Cafe in Toronto. In background, grilled veggie sandwich.
Monday, May 24, 2010
tempeh, sweet potato & kale sandwich
BBQ tempeh, sweet potato, wilted kale and grilled red onion on toasted multi-grain bread, from Candle Cafe in New York. Served with a shallot sage aioli and a mesclun salad drizzled with balsamic vinaigrette.
Friday, April 23, 2010
veggie steak sandwich
Veggie Steak Sandwich, from Karyn's Cooked in Chicago.
Thinly sliced seitan steak grilled with onions and peppers, topped with romaine lettuce and chipotle sauce on a toasted whole wheat bun. With slaw and fries on the side.
Monday, March 22, 2010
veggie chicken & avocado sandwich
Warning: Ridiculously Good Sandwich Alert! A fresh demi-baguete stuffed with Yves veggie smoked chicken slices, avocado, red onion, hot sauce, and lettuce.
Posted by
josh
at
2:04 PM
1 comments
Labels:
avocado,
bread,
lettuce,
red onion,
sandwich,
veggie chicken
Friday, February 26, 2010
kim chee banh mi
Hybrid Korean-Vietnamese banh mi sandwich, filled with kim chee (red hot pickled cabbage and chili), along with the usual pickled carrot, daikon, and cilantro. A great combo! From Viet Sub in Vancouver.
Posted by
josh
at
10:02 AM
0
comments
Labels:
bread,
cabbage,
carrots,
cilantro,
sandwich,
vietnamese
Tuesday, July 14, 2009
radical reuben w/ mac & cheeze
Reuben Sandwich from The Chicago Diner: Sliced seitan, onions, peppers, sauerkraut, vegan Thousand Island Dressing & cheeze, on marbled rye. With a side of mac & cheeze. As tasty as it looks!
Posted by
josh
at
10:32 PM
2
comments
Labels:
bread,
cheeze,
mac and cheese,
onions,
peppers,
sandwich,
seitan
Friday, November 07, 2008
grilled cheeze sandwich
Crispy grilled (soy) cheese sandwich, and side salad with candied pecans, mandarin oranges, and maple citrus vinaigrette, from Sadie's Diner in Toronto
Tuesday, May 06, 2008
bialy & kielbasa sandwich
veggie kielbasa sausage with fried onions, red cabbage, shredded carrots, and pickled chili pepper, sandwiched inside of a toasted baily. lunch heaven!
Posted by
josh
at
12:05 PM
3
comments
Labels:
bialies,
cabbage,
carrots,
chilis,
onions,
sandwich,
veggie sausage
Thursday, March 27, 2008
herbed cauliflower soup and tofu dill hero sandwich
Monday, February 25, 2008
Indian potato sub
Vegetarian sandwich from the Punjabi Grocery and Deli in New York - potato patties with lettuce, onion, tamarind, and hot sauce.
Thursday, January 17, 2008
lemon pepper tofu & white bean spread sandwich

with shredded carrots, red onion, and sprouts, on homemade bread
a typical lunch around these parts...
Saturday, December 08, 2007
veggie pita
I apologize for the horrible photo (the restaurant was lit with bright red lights!) but this pita sandwich was too good to not post. It's from Pita Saha, a great little student joint here in Syracuse. Their menu clearly lists which sandwich fillings and sauces are vegan (along with vegan appetizers like stuffed grape leaves, salads, spinach turnovers, etc.)
I got my pita with all the veggies: lettuce, onions, tomatoes, mushrooms, bell peppers, hot peppers, cucumbers, cabbage, and some other ones I'm forgetting, and I asked for plenty of tahini sauce. This really hit the spot, and for a shade under $4 was a great reward after a long day of research and writing in the library.
I got my pita with all the veggies: lettuce, onions, tomatoes, mushrooms, bell peppers, hot peppers, cucumbers, cabbage, and some other ones I'm forgetting, and I asked for plenty of tahini sauce. This really hit the spot, and for a shade under $4 was a great reward after a long day of research and writing in the library.
Wednesday, December 27, 2006
sweet potato sandwich

sweet potato slices marinated in soy sauce, rice wine, and ginger, then dusted with flour and baked
on homemade sunflower seed bread, with sprouts, red onions, and extra marinade sauce
Sunday, January 15, 2006
mushroom reuben
Saturday, January 14, 2006
sloppy joes w/ a side o' fries
Saturday, November 12, 2005
mock tuna sandwich
mock tuna sandwich: smashed garbanzo beans, jalapeno, pickle relish, crumbled nori, mustard, vegan mayo, onion spread with bean sprouts and spinach on a wheat bun
Wednesday, November 02, 2005
spicy tofu baguette sandwich

fresh french baguette with spicy tofu (bought in Chinatown, New York), shredded carrot, and mixed greens
Saturday, October 01, 2005
cheese steak, chicken parmigiana, and chicken cutlet sandwiches
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