Korean kimchee scallion pancake, from Dokebi in Brooklyn.
Showing posts with label pancakes. Show all posts
Showing posts with label pancakes. Show all posts
Tuesday, November 08, 2011
pajeon - korean kimchee pancake
Monday, September 05, 2011
birthday pancakes
Tuesday, September 14, 2010
korean buffet feast
A cheap buffet platter from Woorjiip, in New York. Clockwise from top left: vegetable rice, glass noodles, vegetable and kim chi pancakes, inari sushi, fried nori roll, bok choy, shitakes, tofu, chili somen noodles.
Sunday, August 29, 2010
Scallion Pancake
Wednesday, May 05, 2010
edamame & pickled ginger rice pancakes
Crisp fried jasmine rice pancakes, filled with edamame and pickled ginger, and topped with a hoisin dipping sauce.
Posted by
josh
at
9:53 AM
3
comments
Labels:
edamame,
ginger,
hoisin sauce,
Japanese,
pancakes,
rice
Tuesday, November 03, 2009
tofu scramble, homefries, banana nut pancakes
North American brunch in Argentina, homestyle:
- Tofu scramble with tomatoes, basil, and sweet red pepper
- Homefries with mushrooms and peppers
- Banana nut pancakes (sauce pictured, pancakes not)
Plus juices, fruit salad, buena onda...
Tuesday, July 07, 2009
korean pancakes & appetizers
Pancakes from the Korean vegetarian restaurant HanGawi: kimchi mushroom, leek, and pumpkin (from left to right).
And an appetizer platter too: stuffed and fried shitake mushroom, grilled spicy rice cakes, and barbecue tofu. All absolutely amazing!
Posted by
josh
at
10:06 PM
3
comments
Labels:
barbecue,
cabbage,
korean,
leeks,
mushrooms,
pancakes,
pumpkin,
rice cakes,
shitake mushrooms,
tofu
Sunday, April 05, 2009
Coconut Pancakes with Pineapple Sauce
Thursday, January 22, 2009
Wednesday, March 28, 2007
Pancakes
Light and fluffy pancakes. (Recipe here). We subbed soy yogurt and water for soymilk, and used peach butter instead of the apple butter called for. They were huge! And light and fluffy and very filling. We ate them with some Earth Balance margarine, agave nectar, and a dash of cinnamon.
I think it's essential for vegan pancakes to have something sour in the batter (soy yogurt or sour cream or vinegar, etc.) to help them rise. Do any of you have any other tips for pancakes/waffles?
Friday, February 23, 2007
Tuesday, December 05, 2006
moong dal and pea pancakes

served with mint and mango chutneys. super tasty and easier than you'd think!
see recipe from Madhur Jaffrey's Indian Cooking
Wednesday, December 28, 2005
potato latkes

Hanukkah latkes! Homemade potato pancakes with onion, potato, parsley, salt, pepper, and matzo meal, fried in plenty of oil and served hot with apple sauce.
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