Showing posts with label lebanese. Show all posts
Showing posts with label lebanese. Show all posts

Monday, November 29, 2010

kibee b'ziat (pressed potatoes & cracked wheat)


Kibee B'ziat: Pressed potatoes and cracked wheat stuffed with onions, walnuts and raisins. From Tripoli Restaurant, in Brooklyn.

batata b'tahini (cauliflower & potato in garlic sauce)


Batata B'tahini: sauteed cauliflower, potato and garlic in a tahini sauce. From Tripoli Restaurant, in Brooklyn.

seleck b'loubia (celery & black-eyed peas)


Seleck B'loubia: celery and black eye peas sauteed with onion, garlic, pepper, and cilantro. From Tripoli Restaurant, in Brooklyn.