"German" salads

Fabulous vegan salads from the buffet at Cassius Garten Restaurant in Bonn, Germany:

From left, red cabbage salad, Russian salad with mushrooms and brussel sprouts, carrot and sunflower seed salad, radish salad, cucumber salad, corn salad, mushroom antipasta, roasted tofu, and German potato salad in the middle, all vegan (with clear labels to boot) and all amazingly flavorful.


Carrot orange fennel salad, more corn salad, green bean salad, spinach salad, and potato arugula salad.
Best vegan salad buffet ever?

Jicama salad and tamale

orange poppy seed cookies

see recipe

orange pecan waffles

with maple syrup
see recipe

roasted roots with vinaigrette

roasted potatoes, parsnips, red and yellow beets, and red onions, with orange basil vinaigrette

orange honey cream of wheat

see recipe