Brussel sprouts roasted with garlic, olive oil, and salt, then drizzled with saba - grape must reduction (thanks Carolin!). The Saba adds a rich sweetness that compliments the brussel sprouts and garlic perfectly!
Showing posts with label brussel sprouts. Show all posts
Showing posts with label brussel sprouts. Show all posts
Friday, March 13, 2009
roasted brussel sprouts with saba
Brussel sprouts roasted with garlic, olive oil, and salt, then drizzled with saba - grape must reduction (thanks Carolin!). The Saba adds a rich sweetness that compliments the brussel sprouts and garlic perfectly!
Thursday, January 22, 2009
"German" salads
Fabulous vegan salads from the buffet at Cassius Garten Restaurant in Bonn, Germany:

From left, red cabbage salad, Russian salad with mushrooms and brussel sprouts, carrot and sunflower seed salad, radish salad, cucumber salad, corn salad, mushroom antipasta, roasted tofu, and German potato salad in the middle, all vegan (with clear labels to boot) and all amazingly flavorful.

Carrot orange fennel salad, more corn salad, green bean salad, spinach salad, and potato arugula salad.
Best vegan salad buffet ever?
From left, red cabbage salad, Russian salad with mushrooms and brussel sprouts, carrot and sunflower seed salad, radish salad, cucumber salad, corn salad, mushroom antipasta, roasted tofu, and German potato salad in the middle, all vegan (with clear labels to boot) and all amazingly flavorful.
Carrot orange fennel salad, more corn salad, green bean salad, spinach salad, and potato arugula salad.
Best vegan salad buffet ever?
Thursday, January 05, 2006
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