rainbow roasted winter vegetables

Roasted turban squash and purple potatoes, over bed of kale and quinoa, with chile-cumin-lime sauce.

black bean patties with quinoa & mango

punk


alien?

Happy New Year!

ancient grains granola

Six grains of cereal, with banana and soy milk. Raisin bran, rice krispies, cheerios, and Ancient Grains granola (courtesy of Nature's Path) = rice, oats, spelt, kamut wheat, quinoa, and amaranth. The granola was crisp and sweet, with a deep nutty flavor - a great topping for cereal.

radish leaf soup & carrot green quinoa

From the Eat Your Greens series...
Radish leaf soup: radish leaves, onions, broccoli stalks, white pepper, nutmeg, celery seed, and soy milk, pureed after cooking.
Carrot green quinoa (with lime juice, cumin, chili & garlic sauce, onion) with roasted broccoli.
Don't throw away your greens - they're tasty if used right!

rice with quinoa

Rice and quinoa with carrots, peppers, and onions, in soy sauce - a Northern Argentina invention.

quinoa salad

An amazing salad of quinoa and oh so much more: apples, cucumbers, carrots, onions, raisins, lentils, barley, and parsley, with curry powder and paprika sprinkled on top. From the fabulous Entre Indyas in Salta, Argentina.

quinoa soup, andean potatoes, mote provenzal

More Andean food from Tilcara, Argentina! This time from El Patio restaurant. Quinoa soup, mote provenzal (with garlic and parsley), assorted roasted Andean potatoes (each tastes different), and salad.

Andean potatoes, quinoa, beans, mote

Roasted potatoes (some of the dozen varieties that grow in the Andes), quinoa, beans, and mote (a type of corn). All from La Chacana, a restaurant in Tilcara, Jujuy province, Argentina.

Delicata Squash and Curried Quinoa

Roasted red potato salad & Quinoa salad

quinoa and vegetable soup

lemon mint asparagus with quinoa

see recipe