Salad topped with cardone - boiled then marinated in olive oil, lemon juice, salt, and pepper. It indeed tastes a bit like artichoke. We also tried coating it in cornmeal and frying it, and that was even better!
Monday, May 25, 2009
cardone / cardoon
Salad topped with cardone - boiled then marinated in olive oil, lemon juice, salt, and pepper. It indeed tastes a bit like artichoke. We also tried coating it in cornmeal and frying it, and that was even better!
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3 comments:
I've never heard of or seen this veggie before, I love artichokes! This looks awesome. I think trying new veggies is so fun.
I'd love it if you would comment on my blog:
http://whatyourmommadidntknow.blogspot.com/
Never tried before- sounds delicious!
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