Friday, June 06, 2008

urad dal & mustard greens


Urad dal (cooked with cumin seeds, chili, garlic, and turmeric) and mustard greens (cooked with ginger and green chili), over basmati rice, topped with fried onion.

2 comments:

LizNoVeggieGirl said...

dal & mustard greens = heavenly

bazu said...

oh yum- I'm traveling right now, and some homemade food like this would be amazing.