German Potato Salad

Thanks Martha. ;)

turkish green bean salad

green beans sauteed with tomato, onion, garlic, and olive oil, then topped with Circassian Sauce (a refreshing walnut and bread sauce) and served at room temperature
from Madhur Jaffrey's World Vegetarian

potato & onion frittata

sliced potatoes, lots of onions, silken tofu, arrowroot, tumeric, salt, pepper, rosemary, chives, and way too much oil... but well worth it!

Vegan Ice Cream Cone

Vegan sugar cone with two scoops of It's Soy Delicious fruit sweetened ice cream: espresso and green tea. Bring on the summer!

cupcake!

the tastiest and most beautiful gluten-, wheat- and sugar-free vegan cupcake in the world?
from Babycakes in Manhattan
this one is vanilla

Soba 2 ways

Quick dinner idea: Boil some soba noodles and add some veggies (snow peas, edamame) for the last minute of cooking. Drain and rinse, then mix with miso broth and tofu cubes for a soup, or toss with tamari and rice vinegar and sprinkle with some furikake (nori flakes, sesame seeds, salt, and sugar) for noodles.

Japanese curry noodles

shitake, potato, carrot, mushroom, and tofu with Japanese curry sauce over fresh udon noodles

Sri Lankan sweet potatoes with cardamom & chiles

sweet potatoes with cardamom, cinnamon, curry leaves, onions, chiles, and lime
from Madhur Jaffrey's World Vegetarian

enchilatzah casserole

matzahs softened in water and layered with enchilada sauce, potatoes, black beans, and MSF Chik'n Strips. topped with homemade cheese sauce and olives.

Mexican!

Saffron brown rice, pinto beans with chipotle, cumin, chili powder and coriander. Pico de gallo (tomato, onion, lime juice, cilantro), cucumbers, carrots, and avocado. All topped with extra lime and cilantro.

apple raspberry pie muffin

Is it a muffin...


or a pie?

It's a pie muffin! (a little pie shaped like a muffin)
From the Breezy Hill Orchard and Cider Mill stand at the Fort Greene farmers market in Brooklyn. Apparently they made the pie muffins vegan by accident at first, but when I went back another week they were still vegan :)

mustard greens

Sauteed mustard greens with Field Grain Roast Mexican Chipotle sausage, corn, onions, and garlic. used vegan ingredients with this recipe